Fast-frozen product based on flour, sugar, yeast and fat
Fast-frozen product based on flour, sugar, yeast and fat
Storage instructions: After thawing, do not refreeze
Allergens: Contains: gluten, soy and sulfites
Preparation / Use: Without defrosting, bake in the oven, previously heated (185ºC), for approximately 30 minutes, remove from the oven and serve plain with butter or jam