Fast-frozen product based on flour, sugar, yeast and fat


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Fast-frozen product based on flour, sugar, yeast and fat

Storage instructions: After thawing, do not refreeze

Allergens: Contains: gluten, soy and sulfites

Preparation / Use: Without defrosting, bake in the oven, previously heated (185ºC), for approximately 30 minutes, remove from the oven and serve plain with butter or jam